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Healthy Beetroot Vada Recipe : Have You Ever Eaten Beetroot Vadas.. They are Very Tasty..

Have you ever Eaten….Healthy Beetroot Vada! 

Naturally many people do not like to eat beetroot. But some take beetroot juice. It will do us a lot of good. By consuming beetroot we get many nutrients. Many diseases can be cured. But beetroot can also make very tasty fritters. Everyone likes to eat them. Now let’s learn how to make beetroot fritters in this order.

Beetroot Vada Recipe:

Ingredients required for making Beetroot Vada Fritters..

Grated Beetroot – 1 cup,

Gram Dal – 1 cup,

Curry Dal – 1/4 cup,

Rice Flour – 2 Tablespoons,

Onion Powder – 1/4 Cup,

Dried Chillies – 2 Flakes,

Grated Ginger – 1 Teaspoon,

Anise Powder – 1/2 Teaspoon,

Curry Leaves  – 2 Bunch,

Coriander Leaves – 1/4 Cup,

Salt – enough,

Oil – enough for frying.

How to make Beetroot Vada Fritters:

Soak gram dal and kandi dal separately. After an hour, pour the water and mix them together in a mixer. Add dry chillies, grated ginger, aniseed powder and salt to it and grind it finely. Put this flour in a bowl and add all other ingredients except oil and mix well. This mixture should be fried in small pieces and fried in hot oil. This will make very delicious beet root fritters. These can be eaten directly as well. Very tasty. Everyone likes it.

 

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Healthy Beetroot Vada Recipe : Have you ever eaten beetroot Vadas.. They are very tasty..
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Healthy Beetroot Vada Recipe : Have you ever eaten beetroot Vadas.. They are very tasty..
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Have you ever Eaten....Healthy Beetroot Vada. By consuming beetroot we get many nutrients. Many diseases can be cured. But beetroot can also make very tasty fritters.
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Amaravathi News Times - ANT
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