Monday, July 23

Food Recipes

Chicken Sandwiches with Melted Cheese Recipe

Chicken Sandwiches with Melted Cheese Recipe

Food Recipes
Ingredients: 3 tablespoons Unsalted Butter, at Room Temperature 8 slices White or Chole -Wheat Bread 1/2 Rotisserie Chicken, Meat shredded (2 cups) 4 Ounces Blue Cheese 1 Granny Smith Apple, Cored and Thinly Sliced Preparation Method: * Heat oven to 350° F. Spread the Butter on one side of each slice of Bread, then lay 4 of them on a greased baking sheet, Butter-side down. * Divide the Chicken among the 4 slices and top with some of the Cheese and Apple slices. * Place the remaining Bread slices on top, Butter-side up. * Bake for 10 minutes. Turn and bake until crispy and golden, about 10 minutes more. * Cut in half and serve immediately.
Mexican Chicken Casserole Recipe

Mexican Chicken Casserole Recipe

Food Recipes
Ingredients 2 tablespoons Vegetable Oil 3/4 pound Cubed Skinless, Boneless Chicken Breast Meat 1/2 (1.25 ounce) Package Taco seasoning mix 1 (15 ounce) can Black Beans, rinsed and drained 1 (8.75 ounce) Can Sweet Corn, drained 1/4 cup Salsa water as needed 1 cup Shredded Mexican-Style Cheese 1 1/2 cups Crushed Plain Tortilla Chips Preparation Method: * In a large skillet over medium high heat, saute chicken in oil until cooked through and no longer pink inside. Add taco seasoning, beans, corn, salsa and a little water to prevent drying out. Cover skillet and simmer over medium low heat for 10 minutes. * Preheat oven to 350 degrees F (175 degrees C). * Transfer chicken mixture to a 9x13 inch baking dish. Top with 1/2 cup of the cheese and crushed tortilla chips. * Bake in ...
Rosemary Chicken with Roasted Vegetables Recipe

Rosemary Chicken with Roasted Vegetables Recipe

Food Recipes
Rosemary Chicken with Roasted Vegetables Recipe: Ingredients: 1 (3 pound) whole Broiler-fryer Chicken 1 tablespoon Butter, melted 4 medium Red Potatoes, quartered 2 cups Fresh or Frozen Whole Baby Carrots 2 stalks Celery, cut into 2-inch pieces 12 small White Onions, peeled 1 1/2 teaspoons chopped Fresh Rosemary Leaves 1 cup Swanson Chicken Stock 1/2 cup Orange Juice 1 zucchini, sliced into one quarter inch pieces 2 Garlic Cloves, minced 1 tsp Kosher Salt 1 tsp Freshly Ground Black Pepper 4 tbs Olive Oil, divided 1 Lemon cut into 8 pieces 1 whole head of Garlic, sliced horizontally Preparation Method: * Brush the chicken with the butter. Place the chicken and vegetables into a roasting pan. Season with the rosemary.  Prepare Stock Mix the stock and orange ju...
Delicious Bengali Ras Malai Recipe

Delicious Bengali Ras Malai Recipe

Food Recipes
Ingredients: Whole Milk – 8 cups (divided) Lemon Juice – 2 Tbsp Water – 5 cups (in a pressure cooker) Sugar – 1 cup Saffron – Pinch Cardamom Powder – 1/4 tsp Pistachios and Almonds – 2 tbsp, Roughly Chopped Sugar for the Ras – To Taste Preparation: 1. Boil 4 cups milk in a steel pan and boil the remaining 4 cups milk in a non-stick pan (The milk in the non-stick pan needs to be reduced to half the quantity so once it comes to a boil, keep the flame low and keep cooking while stirring occasionally. Grind saffron with a small amount of sugar and add it to the milk while boiling). 2. Once the milk in the steel pan comes to a rolling boil, slowly add lemon juice. 3. When the milk curdles (Paneer), switch off the stove and strain the Paneer in a cheese cloth. 4. Pour a little c
Lemon Chicken Lasagna Recipe

Lemon Chicken Lasagna Recipe

Food Recipes
Ingredients: Nonstick Cooking Spray 1 16-oz. - Jar Roasted Garlic Alfredo sauce 1 Tbsp.- Drained capers 6 no - Boil Lasagna Noodles 1/2 of a 15-oz. - Container Ricotta Cheese 6 oz. - Fontina Cheese or Mozzarella Shredded (1 1/2 cups) 1-1/2 tsp. - Finely Shredded Lemon Peel 1/4 cup - Finely Shredded Parmesan Cheese 1 9-oz. pkg. - Refrigerated or Frozen Cooked Chicken Breast Strips (thawed, if frozen) Preparation: 1. Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with cooking spray; set aside. In a saucepan combine Alfredo sauce and capers. Bring to boiling over medium heat, stirring occasionally. Spoon 1/3 cup of sauce mixture into prepared dish. Top with 2 Lasagna Noodles. In a bowl stir together Ricotta, 1 cup of the Fontina cheese, and 1 teaspoon ...
Mushroom, Sausage and Spinach Lasagna Recipe

Mushroom, Sausage and Spinach Lasagna Recipe

Food Recipes
Ingredients: 8 ounces - Whole Wheat Lasagna Noodles 1 pound - Lean Spicy Italian Turkey Sausage, Casings Removed (see Variation) 4 cups - Sliced mushrooms, (10 ounces) 1/4 cup - Water 1 pound - Frozen Spinach, Thawed 1 28-ounce - Can Crushed Tomatoes, Preferably Chunky 1/4 cup - Chopped Fresh Basil 1/4 tsp - Salt Freshly Ground Pepper, to taste 1 pound - Part-Skim Ricotta Cheese, (2 cups) 8 ounces - Part-Skim Mozzarella Cheese, Shredded (about 2 cups), Divided Preparation: 1. Preheat oven to 350 degrees F. Coat a 9-by-13-inch baking dish with cooking spray. 2. Bring a large pot of water to a boil. Add noodles and cook until not quite tender, about 2 minutes less than the package directions. Drain; return the noodles to the pot, cover with cool water and set aside. 3. Coa...
Double-Cherry Streusel Bars Recipe

Double-Cherry Streusel Bars Recipe

Food Recipes
Ingredients: 2 Cups Water 1 Cup -Dried Tart Cherries or Dried Cranberries, Snipped 2 Cups - Quick-Cooking C 1-1/2 Cups - All Purpose Flour 1-1/2 Cups - Packed Brown Sugar 1 tsp - Baking Powder 1/2 tsp - Baking Soda 1 Cup - Butter 1/2 Cup - Coarsely Chopped Slivered Almonds 2 12-ounce Jars - Cherry Preserves 1 tsp - Finely Shredded Lemon Peel 1/2 Cup - Semisweet Chocolate Pieces 1 tsp - Shortening, Melted Preparation: 1. In a small saucepan bring water to boiling. Remove from heat. Add dried cherries or cranberries and let stand for 10 minutes or until softened. Drain and set aside. 2. For crust, in a large mixing bowl combine oats, flour, brown sugar, baking powder, and baking soda. Using a pastry blender, cut in the butter until the mixture resembles coarse crumbs. Reser...
German Pecan-Laced Chocolate Cake Recipe

German Pecan-Laced Chocolate Cake Recipe

Food Recipes
Ingredients: 4- Eggs 3/4 Cup - Butter 1-3/4 Cups - All Purpose Flour 3/4 cup - Pecans, Toasted and Ground 1 tsp. - Baking Soda 1/4 tsp. - Baking Powder 2 cups - Sugar 1 4-oz. pkg. -Sweet Baking Chocolate, Chopped, Melted and Cooled 1 cup - Butter Milk 1/2 cup - Strong Coffee or Water 1 recipe - Coconut-Pecan Frosting Preparation: 1. Separate eggs. Let eggs and butter stand at room temperature 30 minutes. Preheat oven to 350 degrees F. Grease bottoms of three 9-inch round cake pans. Line with waxed or parchment paper; grease and flour bottoms and sides. Set aside. 2. In large mixing bowl beat egg whites until stiff peaks form; set aside. In medium bowl stir together flour, pecans, baking soda, baking powder, and 1/4 tsp. salt. In 4-quart bowl beat butter on medium-high 30 ...
Cream Cheese Cranberry-Pecan Tassies Recipe

Cream Cheese Cranberry-Pecan Tassies Recipe

Food Recipes
Ingredients: 1/2 cup - Butter, Softened 1 3 ounce Package - Cream Cheese, Softened 1 - All Purpose Flour 1 - Egg 3/4 Cup - Packed Brown Sugar 1 Teaspoon - Vanilla Dash Salt 1/3 Cup - Finely Chopped Cranberries 3 Tablespoons - Chopped Pecans Preparation: 1. For pastry, in a mixing bowl beat the butter and cream cheese until combined. Stir in the flour. Wrap in plastic wrap and chill in refrigerator for 1 hour, if desired. 2. Shape the dough into 24 balls; place in ungreased 1-1/2-inch muffin pans. Press dough evenly against bottom and up sides of each muffin cup. 3. For the filling, in a mixing bowl beat together the egg, brown sugar, vanilla, and salt just until smooth. Stir in cranberries and pecans. Spoon filling into the pastry-lined muffin cups. 4. Bake Tassies in a 3...
Stuffed Apple Paratha Recipe!

Stuffed Apple Paratha Recipe!

Food Recipes
Today we are going to know the preparation of Stuffed Apple Paratha Recipe a healthy Food for all ages from kids to old one. let's check the Ingredients and preparation method. Ingredients: Apple :1 Cinnamon powder: 1 Mint leaves - 20 Sugar - 4 teaspoons Bread or Biscuit powder - 4 teaspoons Maida or Refined flour - 100 grams Salt - for taste Ghee or oil - 4 tablespoons Water- as of required Method of Making Stuffed Apple Paratha: First take  refined flour and mix with water, salt and oil make a soft dough, keep it aside soak for half an hour. Peel the skin of the Apple and great it keep aside. Take cinnamon powder, mint leaves, sugar and biscuit or bread powder. Mix all these ingredients along with grated apple. Keep this mixture for some time that the sugar d